Just few ingredients replace and easy make a gluten free cake and the taste is so good until i don't telling you it is Gluten freeĪll come out nicely, moist in texture, rich of chocolate, You'd never guess that it's free from eggs, wheat. How easy to make any recipe to be a Gluten free recipe with the 1 : 1 gluten free multipurpose flour. Trimoline - invert sugar (creating a smoother mouth feel and control the moisture) Neat egg - a egg replacer (chia seed and bean) Quantity: 1 piece (bakeform for 600g-650g)ĬUP4CUP Multipurpose flour 1 :1 (rice flour base GF flour) Let's see the cake you never know it is made with Gluten free and Gluten and Egg free cake when you taste it. This is the time i bake this chocolate cake in 3 versions, one at a time, only few ingredients has change to GF ingredients. Many people think the gluten free /egg free cake are not delicious, as a baker my aim is how to make it delicious like a regular cake. Easy make Gluten Free Cake (egg free) Chocolate CakeĬake shouldn't be off the menu just because you have a gluten-free diet so why not enjoy these moist and absolutely delicious chocolate cake.
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